| Source | Groundwater | Groundwater | Groundwater | Groundwater | Groundwater | Himalayan spring source |
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| Key Ingredients | Added minerals like magnesium, potassium, Flavored, Silver Technology, Spring Technology | Added minerals like magnesium, potassium | Balanced minerals | Ultra-low TDS, minimal impurities | Calcium, magnesium, low fluoride | Naturally present minerals |
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| Technology Used | DMF, AMF, Softener , MCF, U.V. Treatment | Ozonization, Carbon filtration, RO | Reverse Osmosis (RO), UV disinfection | Proprietary HydRO-7 purification | Reverse Osmosis, UV sterilization | Minimal filtration to preserve natural composition |
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| Purification Process | 11-step process including ozonization | 10-step process including ozonization | 10-step filtration and disinfection | Advanced RO and UV filtration | Multistage filtration | Minimal processing to retain purity |
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| TDS Level (mg/L) | 50-65 [21 source] | 120-150 [21 source] | 70-120 [22 source] | 10-20 [21 source] | 90-130 [21 source] | 150-300 [21 source] |
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